Peter in the Media

Hope you enjoy these TV appearances, blog posts & reviews of my pasta classes! You can follow me on Instagram  and Facebook for more videos and recipes!  If you’d like to check out my acting career you can go to my IMDB page and even watch my Demo Reel.

Watch some of my own Video recipes, guest cooking spots and Gusto audition on my Vimeo page!

An Italian Culinary Expert feature in the Globe & Mail newspaper

My quick and easy pomodoro sauce on CTV

My Ravioli recipe for National Ravioli Day on Global 

Watch my cooking demo on CTV where I teaches you, in 4 min, how to make a puttanesca sauce Peter’s Quick Puttanesca

Here is a link to Telus TV’s story on Pasta Making with Peter

Here is a story about the Artisan Pasta Company I created, Pasta Famiglia, from Telus TV’s Storyhive

You can read the interview I did with the amazing ladies of Grain for their blog and try my Lentil & Sausage Lorenzo recipe! Interview and Recipe

In 2001 I hosted, and helped create “Little Italys” a TV Show for Telelatino with the team from Freshcut TV. Here is the article from Playback Magazine on it’s production and our listing on the Telelatino website.

Scout Magazine’s article on the opening of Savio Volpe was kind enough to mention me.

From Darina Kopock of the amazing Gratinee Food Blog http://gratineeblog.com/2014/05/fresh-fettuccine-pasta-class/

From Joseph M. on his blog http://josephmallozzi.wordpress.com/2013/03/24/march-24-2013-pasta-making-101/

Hello Peter, I wanted to share with you how much I enjoyed your pasta making class. I found the class to be informative and entertaining. You had a captive audience! The hands-on approach in the  preparation (making the dough and cutting the pasta) was very helpful for beginners like me. Your demonstrations and guidance with our own attempts to make the pasta was appreciated. I look forward to more Italian cooking classes! Thank you. Barb B

Learning how to make fresh pasta from an authentic Italian pastaio was a fun and fantastic experience all around. The steps were broken down for simplicity yet with great attention to detail. With hands on approach and a humorous, interactive and step-by-step I now feel confident about making pasta at home all on my own. Off to find my pasta machine now! Ayala M

I really enjoyed the class, which was in a nice setting with a small group of people.  It was my first experience making pasta, but Peter was a great teacher and explained everything well.  He is a lot of fun and clearly is passionate about what he does. I look forward to making a lot more pasta on my own now!  Lisa M