Public hands on pasta making classes, as well as interactive private classes for you & your friends in your own kitchen. You may not have an Italian Mamma, but now you can learn to make pasta like one! Sign up for my Email list & be the first to know about my classes & events. Upcoming classes are Pasta on October 23rd & Gnocchi on November 6th.
Ciao Tutti! I was honoured to teach and cook an Italian Family Style Dinner, with Chef Perry North, at the amazing Hudson’s on First in the Cowichan Valley. Loved passing on my knowledge and passion to that amazing group. You can see photos & videos of all my adventures on my FB or Instagram accounts. I’m currently teaching my regular Italian Cooking classes in partnership with Kitsilano Community Center. My October 23rd Pasta class and November 6th Gnocchi class are almost sold out so move fast to book for my last two classes of the Winter on November 27th & December 4th. Also, I’m still running the Saulmi Counter, the best show in Vancouver, at the amazing Savio Volpe. I do want to say congratulations to Chef & my fellow team members at Savio for being featured in Vogue Magazine, being nominated for En Route’s Best New Restaurant in Canada, & all the amazing reviews. I’m excited that the opportunity to cook for Chef Mark Perrier, who has two Michelin Star experience, is truly paying off for all of us. To be kept up to date on all my classes, demos or to book a private pasta party just send me an email & you’ll be added to the list. I leave you all with this bit of my family’s wisdom: #EatwiththoseyouLove PastaBoy Peter Ciuffa 604-813-7372 email@example.com
Professional cook at Osteria Savio Volpe, Artisan Pasta Maker & sometime Actor, Peter Ciuffa brings his pasta making class & stories to your home. He provides all the ingredients, equipment & knowledge so that you can learn to make his Families Pasta recipe for those you love. Afterwards you will all get to share the pasta & sauce you learned how to make!
Great for birthday parties, stagette’s, work team building events or just to get the kids involved in the kitchen!
To be kept up to date on public classes & demos or for pricing and availability on private classes, please email Peter, aka The Pasta Boy Email Sign Up